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Easy Microwave Fondant | Debra Murray

Easy Microwave Fondant

  • recipe image cover
  • recipe image cover

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DELICIOUS

Description

Ingredients

2 Cups Marshmallow Cream
4 cups 10 x powdered sugar
Food coloring
Cornstarch
* Click to ingredient to choose one

Directions

1
In a bowl mix the marshmallow cream and sugar and form a ball.
2
Place ball on a sheet of parchment paper dusted with cornstarch and place in the microwave. Microwave on high for 20 seconds.
3
Knead in the food coloring.
4
Sprinkle work surface with cornstarch and using a rolling pin roll fondant to desired thickness.
5
Keep in mind every microwave is a little different, if the fondant is not smooth microwave a couple seconds longer.

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