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Blog | Debra Murray

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Seasonal Shayprons Hit the Shelves!

By Debra Murray | October 31, 2018 | 0 Comments

Introducing the Worlds first figure-flattering fashion apron in reversible sequins for your entertaining holiday needs. I have been working on the concept of The Shaypron for well over a decade, my late husband, Martin, gave me the idea when he pointed out how heavy a very famous thin person looked in the bib apron they […]

Rice Cookers are Good for More than Rice

By Debra Murray | October 26, 2018 | 0 Comments

The first time I saw a rice cooker was in 1998. Martin Yan had come to HSN to sell this machine which made perfect fluffy rice with one push of a button. I must admit I had never made rice that good in a saucepan, but the idea of a product only doing rice seemed […]

Best Air Fryer Recipe for French Fries

By Debra Murray | August 30, 2018 | 0 Comments

It is so exciting to see how widespread the appliance the Air Fryer has become.  You can hardly switch the television channel and not see a commercial on them; they are on the shelf in department stores everywhere.  The other morning my radio show The Joy FM was discussing which air fryer to buy. When […]

Best Method For Cooking Fish – The Flip Pan

By Debra Murray | August 7, 2018 | 0 Comments

If you enjoy delicious, perfectly cooked fish.  You know how hard it is to,  keep the fish moist, keep the fish from falling apart, getting a good sear on the fish.  In restaurants, Chef’s in modern times are using the sous vide method to cook the fish under pressure infused with aromatics or citrus then […]

Flip Pan goes Global

By Debra Murray | July 15, 2018 | 0 Comments

The Flip Pan is a remarkable cooking innovation,  it is two rectangle pans hinged together with a gasket,  so you flip the pan,  not the food.  So hard to cook things like eggs, omelets, fish you can flip effortlessly without a spatula.  The pan design keeps splatter in the pan,  so things like bacon are […]

Super Hydration For The Summer Heat – Hydrogen Water

By Debra Murray | June 15, 2018 | 0 Comments

I first started researching Hydrogen water several years ago after talking with a friend who had experienced remarkable results from drinking this type water.  I have always been excited about alternative methods to achieve  optimum health. I saw an article in the times speaking of Saks Fifth Avenue selling Hydrogen water on their “Wellery Floor”. […]

Instant Cookers or Wonder Pots – Are They All They Are “Crocked” Up To Be?!

By Debra Murray | May 8, 2018 | 0 Comments

It has been so exciting for me to see the electric pressure cooker finally become a mainstream kitchen appliance.  I sold the very first electric pressure cooker for Revere – Corning on HSN in 2002.  Back then they were almost $200.00.  They were very heavy with a petroleum based inner pot.  The Instant Pot that […]

French Onion Dumplings – A Twist On A Classic

By Debra Murray | May 1, 2018 | 0 Comments

One of my favorite soups ever is French Onion Soup!  See my recipe below,  I have been told it is quite good!   There is a new trend in the Foodie Scene,  called French Onion Dumplings. My daughter Nevar and her husband had them on a date night,  they were so excited we spent an […]

Refreshing Lemon Meringue Pie

By Debra Murray | April 17, 2018 | 0 Comments

I love pies!  I always dreamed of owning a pie diner like in the movie The Waitress,  where the pie changes everyday with super fun names. There are many variables to a perfect pie.  First the crust, do you use cold  butter, shortening with hot water or cream cheese?  Maybe a sugar cookie crust or […]

Cooking With Out Heat

By Debra Murray | April 7, 2018 | 0 Comments

In the past decade the concept of induction cooking has become very popular and very affordable.  The first stoves from two decades ago were the price of a new car.  For the most part you can get an induction cooktop for just a little more than a ceramic cooktop. Cooking with induction is my favorite […]

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