PROPHET OF PRESSURE COOKING

With four cookbooks dedicated to the subject and countless hours perfecting recipes, Debra Murray is the world's biggest cheerleader for pressure cooking. Named the "prophet of pressure cooking" by the Tampa Bay Times, Deb takes this well-known gadget to a whole new level. Her latest book features 200 dishes, sides, and desserts to fast-track your way to home cooked meals!

DEB'S FAVORITES

Air Fryer Crunchy French Fries

January 30, 2018

Salt and Vinegar Fries Serves 4 3 russet potatoes, cut into ½ inch strips 5 cups water 1 cup distilled white vinegar 1 ½ tablespoons salt, divided 1 tablespoon oil 1 tablespoon corn starch Oil for spraying In a stock pot, bring water to a simmer. Remove from heat, add vinegar, 1 tablespoon salt and […]

Easy Sandwich Bread For Bread Machine

January 9, 2018

Sandwich Bread Yields 1 – 3.5-pound loaf   2 cups lukewarm water 4 tablespoons butter, melted 4 tablespoons sugar 2 teaspoons salt 4 tablespoons instant nonfat dry milk 4 teaspoons vital wheat gluten 5 1/2 cups unbleached bread flour 3 teaspoons instant yeast.   Add all the ingredients to the bread machine in the order […]

Extra Crispy Air Fryer Chicken Wings

October 5, 2017

DEBRA MURRAY COOKING

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FAST HEALTHY MEALS

Easy to make meals for those on the go. Deb walks you through your creations step-by-step.

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NEW RECIPES ADDED DAILY

Fresh and fun recipes keep you on your toes and your belly full. Check often for new and delicious dishes.

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SEARCH BY INGREDIENTS

Have a hankering for something special? Search Deb’s recipes by your favorite ingredients.

MOST RECENT POSTS

The Flip Pan Fascination Continues

By Debra Murray | February 8, 2018

Over the past 4 years as a lifestyle cooking guest on the shopping channel Evine,  I have been very fortunate to demonstrate some very innovative high quality cooking products.  From our open stand mixer,  to various new forms of air fryers.  By far one of my favorite innovations of all time was the beloved Flip […]

Pressure Cooker Buffalo Macaroni and Cheese

By Debra Murray | February 5, 2018

Buffalo Chicken Mac and Cheese Makes 4 to 6 servings 6 frozen chicken tenders 1 pound rigatoni pasta, uncooked 4 cups chicken stock 1 small onion, chopped 2 celery stalks, chopped 1 large carrot, peeled and chopped 2/3 cup buffalo wing sauce 1 tablespoon ranch seasoning (optional) 1/4 cup cream ½ cup cream cheese 1 […]

Open Top Stand Mixer

By Debra Murray | January 31, 2018

I love to bake!  Ever since I was a little girl I adored making baked goods with my family, friends, girls scouts.  The right recipes can bring such joy with minimal cost and effort. I took a cake decorating class 15 years ago,  I wanted to master making beautiful cakes that I could give to […]

RECENT RECIPES

French Onion Stuffed Mushrooms for the Air Fryer

January 31, 2018

French Onion Mushrooms Serves 2-4 8-ounces baby Portabella mushrooms, cleaned and stems removed 1 large onion, thinly sliced Oil for spraying 1 tablespoon extra-virgin olive oil ½ teaspoon sea salt ½ teaspoon freshly ground pepper ½ teaspoon Worcestershire sauce 2-3 slices Gruyere cheese Preheat a large skillet over medium heat , add oil and heat. […]

Air Fryer Crunchy French Fries

January 30, 2018

Salt and Vinegar Fries Serves 4 3 russet potatoes, cut into ½ inch strips 5 cups water 1 cup distilled white vinegar 1 ½ tablespoons salt, divided 1 tablespoon oil 1 tablespoon corn starch Oil for spraying In a stock pot, bring water to a simmer. Remove from heat, add vinegar, 1 tablespoon salt and […]

Flourless Chocolate Torte

January 27, 2018

Flourless Chocolate Torte Serves 8   8-inch cake pan Non-stick spray 1 8-inch parchment circle Roasting pan with 1-inch hot water 6 large eggs separated 1 cup powdered sugar ¾ cup unsalted butter (1 ½ sticks) 9 ounces dark chocolate (I prefer 70% cocoa) 1 teaspoon vanilla extract Chocolate ganache (see recipe)   Preheat oven […]

Brisket Chili

January 26, 2018

 Pati Lippka Beef Brisket Chili Serves 6     2.5 pounds’ brisket, trimmed, cubed ½ teaspoon olive oil 1/2 teaspoon kosher salt ¼ teaspoon fresh ground pepper 1 medium red onion, diced fine 1 – 14 ounce can fire roasted diced tomatoes 1 10 ounces can Ro-tel tomatoes with green chilies ½ cup beer 11/2 […]

Slow Cooker Buffalo Chicken Dip

January 25, 2018

Slow Cooker Buffalo Chicken Dip Serves 10 – 12   6 boneless skinless chicken breasts 1 cup Franks Hot Sauce 1 envelope Hidden Valley Ranch Dip 1 cup buttermilk 2 – 8-ounce packages cream cheese softened 1 cup blue cheese crumbles divided 2 green onions chopped fine Tortillas and Crudité for dipping   Place the […]

Electric Pressure Cooker Corned Beef and Cabbage

January 23, 2018

Corned Beef and Cabbage Serves 4 to 6     3 pounds corned beef, trimmed 1 large onion, quartered 1/2 cup beef stock 1 bottle (12 ounces) dark beer 1/2 teaspoon mustard seeds 1/2 teaspoon whole peppercorns 2 allspice berries 1 bay leaf 1 teaspoon mustard powder 3 garlic cloves, minced 6 small onions, peeled […]

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